Maki Hotel

Located in Bodrum Golturkbuku accepted as a heaven on earth, Maki Hotel welcomes its guests with its dock on the natural shore and unique position. Guests of Maki have the privilege to watch both the sunrise and sunset in one of the most beautiful views of the Aegean .

Maki Hotel which presents a privileged comfort to its guests with an architecture in one with nature, spacious rooms with garden and sea view is waiting you for a happy and peaceful holiday.

Open 12 months, Maki Hotel presents its guests the privileges of Bodrum four seasons with special programs in autumn and winter.

Huoneiden lukumäärä: 60
Hinta: 100 - 200 EUR

Maki Hotel serves its selective guests with a total number of 60 rooms and 146 bed capacity. Maki Hotel where the room allocation is divided into upper and lower Maki presents different options according to the wishes of its guests.

While the bougainvillea provide you shadows in the balconies of the standard rooms in lower Maki, the dark blue of the Aegean and the green of the olive trees give you peace.

All rooms are fully equipped including digiturk TV.

Makitalia hosts those addicted to taste with selective meals in its daily menu like Carpaccio di Polpo, Spiedino Pesce Misto, Makitalia Cassatta and very special pizzas.

Makitalia with a 160 pax open capacity and 120 pax closed capacity carries the Italian tastes to Bodrum nights with the night menu like Gamberoni Alla Griglia and Melanzane Parmigiana.

At Maki Hotel, where novelties are not restricted to Makitalia, the ‘patisserie’ presents its products and the favourable tastes of Italian kitchen to its guests.

The section of Makitalia that serves dinner hosts its selective guests as a VIP Beach during the day.

Bodrum was administered from the island of Rhodes by the famous Knights Hospitaller (Order of St. John) until it was conquered by Suleiman the Magnificent in 1522. In 1866, Bodrum became a district of the Ottoman Empire and in that period Golkoy and Turkbuku were two villages of the seaside resort Gundogan of Bodrum.

The mythological name of Golkoy is Karianda and it used to be famous for its viniculture and wine production in the age of the Karians. Turkbuku (Madnasa) used to be a Roman village named Rumbuku before the Turks took it over and named it after its fishing ground, namely Turkbuku.

By Air:
From Bodrum Milas Airport (40 km)
- Numerous coach and taxi services are available to take you to Turkbuku.
- Once in Turkbuku, taxis and dolmus services offer competitive rates.

If you require more detailed travel information, please contact the hotel directly after making your reservation.